Appetizer Meatballs

These meatballs are convenient to have on hand, in the freezer. Serve for snacks with dipping sauces. Add halved meatballs to potato, macaroni, three-bean and chef salads. They’re great for making grinder sandwiches, too.

Lean Homemade Sausage

Make your own sausage for tomorrow’s breakfast. Little cooks can mix seasonings and spices into the pork by hand (make sure hands are washed well before starting). Do not overmix. Serve patties with pancakes or in a breakfast sandwich. Or …

Bolognese Sauce

This sauce is used in the Pappardelle Bolognese recipe. Store in 4-cup capacity containers. Good to make up before hand for a quick dinner later. It can be made ahead of time and stored in the refridgerator for 3-4 days …